Air fryer honey roasted carrots
Get perfect honey roasted carrots every time with this simple air fryer recipe
Ingredients
- 1 kg medium-sized carrots
- 2 tablespoons honey
- 1 teaspoon garlic powder
- 1 tablespoon olive oil
- 1-2 sprigs of fresh thyme leaves only
- A pinch of salt and black pepper
Instructions
- Wash and peel the carrots. Cut them into sticks or batons, ensuring they are roughly the same size for even cooking.
- Preheat your air fryer to 200°c (390F) for 5 minutes.
- Add the sliced carrots to a large bowl, and then add the honey, olive oil, salt, black pepper, thyme, and garlic powder. Adjust the seasoning to taste.
- Toss/combine and make sure the carrots are coated in the honey glaze and flavourings.
- Place the coated carrots in the air fryer basket in a single layer.
- Cook for 15 minutes at 180°c (350F), shaking the basket halfway through to ensure even cooking. The carrots should be tender and slightly caramelised.
- Serve and sprinkle with some more fresh thyme.
Nutrition
Calories: 252kcalFat: 15.7g